Easy 10 Minute Microwave Rice Recipe

Looking for a quick and easy way to prepare fluffy white rice in just 10 minutes? This microwave rice recipe is simple, fast, and perfect for busy nights when you need a side dish in a flash!

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Prep Time: 1 minute
Cook Time: 10 minutes
Total Time: 11 minutes
Servings: 2-3
Recipe Category: Side Dish
Cuisine: American

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Ingredients

• 1 cup parboiled white rice
• 2 ½ cups water
• 1 tbsp olive oil or avocado oil
• ½ tsp salt (or to taste)

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Directions

1. Prepare the Rice:

   • Place 1 cup of parboiled white rice in a microwave-safe bowl.

2. Add Water and Seasoning:

   • Add 2 ½ cups of water, 1 tbsp of olive oil (or avocado oil), and ½ tsp salt. Stir gently to combine.

3. Microwave the Rice:

   • Cover the bowl with a microwave-safe lid or plate, and microwave on high for 10 minutes.

4. Steam the Rice:

   • After microwaving, leave the rice to stand, still covered, for an additional 10 minutes to steam.

5. Fluff and Serve:

   • After standing, fluff the rice with a fork and serve as a side dish to your favorite meal.

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Serving Suggestions

• Pair with a protein like grilled chicken, beef, or fish.
• Add some vegetables like steamed broccoli or carrots for a full meal.
• Top with a sauce or seasoning for extra flavor, such as soy sauce or lemon zest.

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Pro Tips

✅ For extra flavor, you can add a bay leaf or a few cardamom pods to the water before microwaving.
✅ If you want the rice to be extra fluffy, use a fork to fluff it gently after steaming to separate the grains.

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Google Reviews

⭐⭐⭐⭐⭐
_"Quick, easy, and perfect rice every time! I love how fast it is." – Michelle R.

⭐⭐⭐⭐⭐
_"I never realized I could make rice so easily in the microwave! This recipe saved me so much time!" – Daniel K.

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Enjoy your perfectly cooked rice in just minutes! 🍚

 

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