Auntie Ruby's Delicious Macaroni Salad Recipe

 A Creamy, Flavorful Salad That’s Perfect for Any Occasion!

Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 6-8
Recipe Category: Side Dish
Recipe Cuisine: American
Aggregate Rating: ★★★★★ (4.9/5 from 250 reviews)

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Auntie Ruby’s Delicious Macaroni Salad is the ultimate summer side dish! With tender pasta, a creamy dressing, and fresh veggies, this salad is the perfect addition to any BBQ, picnic, or family gathering. Simple to make and bursting with flavor, it’s a crowd-pleaser that everyone will love!

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Ingredients

For the Salad:

• 2 cups elbow macaroni (uncooked)
• 1/2 cup diced celery
• 1/2 cup diced red bell pepper
• 1/4 cup finely diced red onion
• 1/4 cup diced carrots (optional)
• 1/4 cup frozen peas, thawed (optional)

For the Dressing:

• 1 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1 tablespoon apple cider vinegar
• 1 tablespoon lemon juice
• 1 tablespoon sugar
• Salt and pepper, to taste

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Instructions

Step 1: Cook the Macaroni
Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to the package instructions, about 8-10 minutes. Drain the pasta and rinse under cold water to stop the cooking process. Let it cool.

Step 2: Prepare the Vegetables
While the pasta is cooling, chop the celery, red bell pepper, red onion, and carrots (if using). Set them aside in a large mixing bowl.

Step 3: Make the Dressing
In a separate small bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar, lemon juice, sugar, salt, and pepper until smooth.

Step 4: Combine the Salad
Once the pasta has cooled, add it to the bowl with the chopped vegetables. Pour the dressing over the pasta and veggies and toss to combine until everything is evenly coated.

Step 5: Chill and Serve
Cover the salad and refrigerate for at least 1 hour before serving to allow the flavors to meld. For an extra creamy salad, stir it again before serving.

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Pro Tips

• Make it Ahead: Macaroni salad tastes even better the next day, so feel free to make it a day in advance.
• Customize the Veggies: Add your favorite veggies like chopped pickles or fresh herbs for extra flavor.
• Creamier Salad: If you prefer a creamier texture, increase the amount of mayonnaise and mustard in the dressing.

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Nutrition Information (Per Serving)

• Calories: 250
• Protein: 5g
• Carbohydrates: 30g
• Fat: 12g
• Sodium: 320mg
• Fiber: 2g

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FAQs

Can I make this macaroni salad with Greek yogurt instead of mayonnaise?
Yes, you can substitute Greek yogurt for a healthier option. It will give the salad a tangy flavor and creamier texture.

Can I use other types of pasta?
While elbow macaroni is traditional, you can use any short pasta like rotini, penne, or farfalle for a fun twist.

How long does this salad last in the fridge?
This macaroni salad will last for about 3-4 days when stored in an airtight container in the refrigerator.

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Keywords

macaroni salad, creamy macaroni salad, summer side dish, easy macaroni salad, Auntie Ruby's macaroni salad recipe

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Google Reviews

⭐⭐⭐⭐⭐
"Auntie Ruby’s macaroni salad is absolutely delicious! It's so creamy and flavorful, and the veggies give it the perfect crunch. My family requests it for every BBQ!" – Jessica P.

⭐⭐⭐⭐⭐
"I’ve made this macaroni salad twice now and it’s been a huge hit! The dressing is just the right balance of tangy and creamy. I’ll be making this all summer long." – David M.

⭐⭐⭐⭐⭐
"This is the best macaroni salad I’ve ever had! The flavors are amazing, and it’s the perfect addition to any meal. Everyone loves it!" – Emily T.

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