Delicious Egg Bhurji Recipe (Indian Scrambled Eggs)

 Delicious Egg Bhurji Recipe (Indian Scrambled Eggs)

Delicious Egg Bhurji Recipe (Indian Scrambled Eggs)

Egg Bhurji is a spicy and flavorful Indian-style scrambled egg dish made with onions, tomatoes, and aromatic spices. It’s a quick, protein-packed meal that pairs well with toast, roti, or pav (bread rolls).

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Category: Breakfast
Cuisine: Indian
Yield: 2 servings


Ingredients:

  • 4 large eggs
  • 1 tbsp oil or ghee
  • 1 small onion, finely chopped
  • 1 small tomato, finely chopped
  • 1 green chili, finely chopped (optional)
  • ½ inch ginger, grated
  • 2 cloves garlic, minced
  • ½ tsp cumin seeds
  • ½ tsp turmeric powder
  • ½ tsp red chili powder
  • ½ tsp garam masala
  • ½ tsp coriander powder
  • Salt to taste
  • 2 tbsp fresh cilantro, chopped
  • ½ tsp lemon juice (optional)

Instructions:

Step 1: Prepare the Eggs

  1. Crack the eggs into a bowl, add a pinch of salt, and whisk well. Set aside.

Step 2: Sauté the Aromatics

  1. Heat oil or ghee in a pan over medium heat.
  2. Add cumin seeds and let them splutter.
  3. Add onions and green chili, and sauté until golden brown.
  4. Stir in ginger and garlic, cooking for another minute until fragrant.
  5. Add tomatoes, turmeric, red chili powder, coriander powder, and salt. Cook until the tomatoes soften.

Step 3: Cook the Eggs

  1. Lower the heat and pour the beaten eggs into the pan.
  2. Stir continuously, scrambling the eggs as they cook.
  3. Once the eggs are soft and fluffy, sprinkle garam masala and mix well.

Step 4: Garnish & Serve

  1. Turn off the heat and add chopped cilantro and lemon juice.
  2. Serve hot with buttered toast, roti, or pav.


Nutrition (Per Serving):

  • Calories: 220
  • Protein: 14g
  • Carbs: 5g
  • Fat: 16g

Tips & Variations:

For a richer taste, add 1 tbsp butter at the end.
For a spicier version, increase the chili powder or add extra green chilies.
For a creamy texture, stir in 1 tbsp milk while whisking the eggs.
Make it a full meal by adding cooked potatoes or peas.

Enjoy your delicious Egg Bhurji with Soft & Flaky Paratha!

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