Delicious Pumpkin Bread Recipe 🎃🍞

✔️ Prep Time: 15 minutes
✔️ Cook Time: 60 minutes
✔️ Total Time: 1 hour 15 minutes
✔️ Servings: 10-12 slices
✔️ Category: Dessert
✔️ Cuisine: American

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Enjoy a slice of fall with this Delicious Pumpkin Bread recipe! Moist, fragrant, and perfectly spiced, it's the perfect treat for cozy mornings or gatherings.

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Ingredients

For the Pumpkin Bread:

• 1 ¾ cups all-purpose flour
• 1 tsp baking soda
• ½ tsp baking powder
• 1 tsp ground cinnamon
• ½ tsp ground nutmeg
• ½ tsp ground ginger
• ¼ tsp ground cloves
• ½ tsp salt
• 1 cup canned pumpkin puree
• ¾ cup granulated sugar
• ¾ cup brown sugar, packed
• 2 large eggs
• ½ cup vegetable oil or melted butter
• 1 tsp vanilla extract
• ¼ cup water
• ½ cup chopped walnuts or pecans (optional)

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Instructions

1. Preheat & Prepare

• Preheat your oven to 350°F (175°C).
• Grease a 9x5-inch loaf pan or line with parchment paper.

2. Mix Dry Ingredients

• In a medium bowl, whisk together flour, baking soda, baking powder, cinnamon, nutmeg, ginger, cloves, and salt. Set aside.

3. Combine Wet Ingredients

• In a large bowl, whisk together pumpkin puree, granulated sugar, brown sugar, eggs, oil (or butter), vanilla extract, and water until smooth.

4. Add Dry Ingredients to Wet Ingredients

• Gradually fold the dry ingredients into the wet ingredients using a spatula or spoon until just combined. Be careful not to overmix.

5. Add Nuts (Optional)

• If using, gently fold in the chopped walnuts or pecans.

6. Bake

• Pour the batter into the prepared loaf pan and spread it out evenly.
• Bake for 55-65 minutes, or until a toothpick inserted in the center comes out clean or with a few crumbs attached.

7. Cool & Serve

• Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.
• Slice and enjoy!

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Nutrition Facts (Per Slice)

• Calories: 200
• Fat: 10g
• Carbs: 27g
• Protein: 3g

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Tools Needed to Make This Recipe

✔️ Mixing bowls – For combining wet and dry ingredients.
✔️ Whisk – To mix the dry ingredients together.
✔️ Loaf pan (9x5-inch) – For baking the bread.
✔️ Measuring cups & spoons – For accurate ingredient portions.
✔️ Cooling rack – To help cool the pumpkin bread evenly.

Enjoy your homemade pumpkin bread with a cup of tea or coffee for a cozy treat! 🍂☕ 

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